Michelin-recommended Rest Restaurant has a food concept where ingredients that would normally be thrown out, is transformed into mouth-watering dishes. The restaurant is most certainly worth a visit. Photo: Rest Restaurant.
Taste your way through Oslo, a food destination on the rise.
The new Nordic Cuisine, as fronted by restaurants like 3-Michelin starred Maemo, and numerous Norwegian Bocuse d'Or-winning chefs, has put Norway on the global food map.
But it is not only in the Michelin-starred restaurants that makes Oslo a food destination. The Oslo food scene is brimming with traditional as well as modern food concepts that we are looking forward to introducing you to during your stay - including street food, food trucks, fine dining, an exiting cocktail scene, and due to the extreme high levels of coffee lovers - some of the best independent coffee roasters in the world.
The Hotrec Oslo Programme will include local delicacies prepared by some of the most exciting chefs and tasteful ingredients our city can offer.
Shuld you want to taste more, BBC Good Food has made a list of 10 Norwegian dishes you have to try while in Norway. See the complete list of 10 foods to try in Norway here - and yes, number 10 on the list is a true delicacy.